A few people asked me for my meatloaf recipe because I made mention of it on another post (on our family blog). So here it is!
Glaze
1/2 C Ketchup
1/3 C brown sugar
1 Tbsp lemon juice
1 tsp mustard
Loaf
appx 1 1/2 pounds lean ground beef
3 slices of bread, crumbled through food processor (or blender)
1/4 C chopped onion
1 egg, beaten
1 cube beef bullion, crushed
2 Tbsp lemon juice
- Mix all glaze ingredients together.
- Combine all loaf ingredients, plus 1/3 cup of glaze. Mush all together until evenly mixed.
- Shape into a 9x5 inch loaf pan. Bake at 350 for 50 minutes.
- Pour off fat from pan and spread remaining glaze on top of loaf. Bake an additional 10-15 minutes or until center of loaf reaches 160 degrees.
hey veronica!!! it's Andrea, your loverly neighbor down the street! I found you through Erin's blog!! you should invite me to yours so that we can be blogging friends!!
ReplyDeleteI love having Ethan in Primary, he is so smart and adorable!! just like a little adult. He really like Matt and won't let HIM leave now! It's so cute! Better than not letting you leave right??